High Altitude Dinner

Paradice Music Menu

Sub-zero stars

Paradice Music Menu: delights for the palate and the mind

At 2585 meters, “high level cooking” at Passo Paradiso. A warm and welcoming dining area with spectacular views of the glacier. A chance to enjoy local specialities that combine enogastronomic traditions of Trentino and Lombardy regions, with a modern twist.

Two of these dinners will be even more special: they are our gourmet dinners! Renowned chefs will delight your palates. See below the Sub zero stars dinners.

The menu of the DINNER AT HIGH ALTITUDE includes:

Appetizer
Bis of first course
A second course
Dessert
Water, wine and coffee

February, Saturday 25th

Buy the Dinner at High altitude

March, Saturday 18th

Buy the Dinner at High altitude

Sub-zero stars

These dinners are really unique: they are gourmet dinners! Renowned chefs will delight your palates. The menù has many courses and it is refined with selected plates and wines.

11^th February Fabio Cordella - Ristorante La Veranda del Color

Buy the Sub-zero stars dinner

11th March Sara Precertuti - Ristorante Acquada

Buy the Sub-zero stars dinner

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