A warm and welcoming dining area with spectacular views of the glacier awaits for you. At 2.585 meters at Restaurant Paradiso it is not only a matter of altitude, but even of 'high level cuisine'.

Complete your experience by enjoying the dinner after the Paradice Music concert scheduled at 6 pm.

Here is the menù

Millefeuille with Trentino-style beef, stracciatella cheese made from cow's fresh milk and mini vegetable strudel made with filo pastry

Purple potato gnocchi with mushroom sauce and smoked ricotta cheese

Tagliatelle with bergamot sauce and deer salmì with Teroldego wine

Marjoram-braised beef with sandy potatoes

Dessert

Apple tart with vanilla ice cream and salted caramel

The cost is € 55,00 per person: water, wine and coffee included.

Complete your experience by taking part into the concert of Paradice Music at 6 pm!