Agritourisms in Ponte di Legno and Passo Tonale: places of taste

In 1993 a group of ski instructors decided to join forces and buy the mountain hut to enhance the region and the ski resort.  Located in a sunny location at an altitude of 2,000 metres above sea level it is made entirely of wood with a large terrace with a splendid view of the Adamello Ski Area.  They serve typical dishes and much more. For those that love the snow, sun and good food this is the perfect place.

A small, cosy mountain hut owned by the C.A.I. in Pezzo-Ponte di Legno that can be reached from S. Apollonia.  The walk is easy and is also suitable for mountain bikes and horses. Typical dishes with homemade ingredients.

La Baracca is a building made entirely of glass, wood and steel, a real “crystal cabin”.  It is located in the centre of Passo Tonale next to the start of the ski slopes and can be reached easily on foot. There are two floors, on the ground floor the BAR serves sandwiches and pizzas and on the first floor the restaurant serves traditional dishes with a sophisticated and modern twist. The terrace directly overlooks the slopes where you can eat a sandwich, grilled meat or dishes from the restaurant.

Surrounded by the unspoilt nature of Case di Viso, the “Ercavallo” restaurant has a cosy atmosphere where you can try simple dishes with game, mushrooms and local produce prepared with passion, and rediscover local culinary traditions, the flavours of typical local dishes and the pleasure of being surrounded by nature.

A restaurant-bar located on the ski slopes in Temù (Dosso delle Pertiche slope) with typical dishes and warm sandwiches.  You can book a table for dinner in both summer and winter. In the summer the restaurant can be reached easily on foot, by bike and by car for organised lunches and dinners.

The Capanna Valbione is located at an altitude of 1,510 metres above sea level in a beautiful valley bordered by the peaks of Corno d'Aola and Salimmo in the Adamello Regional Park, it can be reached with the "Valbione" chairlift, or on a road that passes through the forest that is about 3 Km long.
The restaurant is on the first floor of the mountain hut where you can try typical traditional dishes, there is also a marvellous terrace with a panoramic view while on the ground floor it is possible to order pizzas/self-service in the winter, while in the summer there is a pizzeria and bar/sandwich service.